St. Moritz, Zermatt & Verbier

The Swiss Alps are synonymous with winter, but summer brings a different kind of magic. Think: hiking through wildflower-dotted hills, swimming in crystal-clear lakes, and sipping cocktails with postcard-worthy views. 

It’s this quieter, sun-warmed side of the Alps that inspired Caroline Gilroy’s latest collection—a palette of soft earth tones, geometric prints, and dreamy pieces designed for summer in the mountains. From St. Moritz to Zermatt and Verbier, here’s our perfect itinerary for a week in the Swiss Alps.

SHOP NOW

Where to Stay

Looking for the best hotels in the Swiss Alps? These are our go-to picks:

In St. Moritz, check into Badrutt’s Palace Hotel. It’s right on the lake and walkable to everything.

In Zermatt, Mont Cervin Palace is central, classic, and an easy home base.

In Verbier, book the Experimental Chalet Verbier for something relaxed and design-forward.

Day 1: Travel to St. Moritz & lake afternoon

Fly into Zurich, then take the train to St. Moritz (about 3.5 hours, direct and scenic). Set high in the Engadin Valley, St. Moritz is known for its glassy lake and polished, old-world feel.

After checking in to your hotel, start with a walk along the lake. It loops the town and is the easiest way to get your bearings.

Grab a cappuccino at Hanselmann Café, an old-school pastry shop with a full dessert counter. Go for a slice of cake or a few small chocolates to take with you.

For dinner, head to Da Vittorio St. Moritz, a lovely Italian spot that feels elevated but unfussy. Ask for a table outside, and order whatever truffle dish is on the menu.

Day 2: Hiking & mountain lunch

After breakfast at your hotel, take the funicular up to Corviglia for an easy hike. The trails are wide, well-marked, and feature mesmerizing alpine views.

For lunch, head to El Paradiso. Set on the mountain, it’s one of the best spots in the area, with a large terrace and a lively, see-and-be-seen energy. Be sure to book ahead. 

In the afternoon, head back down to the lake for a swim. The water is cold but incredibly refreshing, and there are a few easy entry points near town—perfect for a quick dip before settling in for the rest of the afternoon.

For dinner, book Chesa Veglia. Set in a centuries-old farmhouse, it’s divided into a few different dining rooms, each with its own feel. Go for fondue or grilled meats and keep it simple.

Day 3: Glacier Express to Zermatt

Board the Glacier Express to Zermatt. It’s a full-day ride, so plan to settle in and enjoy the scenery. The route runs across alpine valleys, over bridges, and through small mountain towns—and the views are truly breathtaking. (Book a window seat in advance.)

Arrive in Zermatt, a charming, car-free town set at the base of the Matterhorn (one of the most iconic peaks in the Alps). It feels more traditional than St. Moritz, with wooden chalets, small streets, and a strong sense of place.

For dinner, head to 1818 Eat & Drink. It’s cozy and relaxed, with a menu that works for everyone, including fresh pastas, grilled fish, and a few Swiss staples.

Day 4: Matterhorn & fondue

Start your day on the mountain. Take the Gornergrat railway up for direct views of the Matterhorn, then hike back down. There are several routes, all clearly marked, with options to stop along the way.

For lunch, head to Chez Vrony. It’s perched on the mountain with one of the best views in Zermatt, which is why people plan their day around it. Don’t miss the rösti or the homemade cakes.

In the afternoon, head to Cervo for a drink. Set slightly above town, it’s one of the best spots for a late-afternoon view back toward the mountains.

For dinner, head to Saycheese! Restaurant. It’s dedicated to fondue and raclette, and feels classic but not kitschy. 

Day 5: Village shopping & classic lunch

Start the morning slowly, with coffee and a walk through the village.

For lunch, head up the mountain to Adler Hitta. It’s more casual than Chez Vrony, with a sunny terrace and a focus on grilled meats and simple alpine dishes.

Spend some time shopping along Bahnhofstrasse. Stop into Bayard Co Ltd for classic Swiss outerwear, Matterhorn Museum Shop for smaller local goods, and browse a few of the independent boutiques nearby.

In the afternoon, stop at Harry’s Ski Bar. It’s a classic Zermatt spot with a lively terrace and an easy, come-as-you-are feel.

For dinner, book Aroleid Restaurant. It’s refined but still relaxed, with a more modern menu. They also have a great tasting menu option, if you’re looking for the full experience. 

Day 6: Travel to Verbier & get your bearings

Transfer to Verbier by train and a short drive, or private transfer. It’s about 2.5 to 3 hours from Zermatt depending on your route.

Verbier feels more relaxed than St. Moritz and less traditional than Zermatt, with wider terrain and a more outdoors-driven energy. 

Once you arrive, take a short walk through the village to Place Centrale, the main square in Verbier.

For drinks, head to Farinet Lounge. The sunny terrace hosts live music most afternoons. 

For dinner, book La Table d’Adrien. It’s one of the most elegant restaurants in Verbier, with a delicious seasonal menu of French dishes. 

Day 7: Hiking, biking, and last lunch

Start the morning with a coffee stop at Offshore Café before heading out for a hike or bike ride in the 4 Vallées. The trails are expansive, with long ridgelines and amazing photo opportunities.

For lunch, head to Le Dahu. It’s a classic mountain restaurant right on the trails, with a wide terrace and wood-fired pizzas on the menu.

Head back into the village for your last afternoon.